MOE-Fellowship: Adina-Nicoleta Pop

Mulberry Leaves as a Sustainable Source of Antidiabetic Compounds: Green Extraction and Biological Validation

AZ: 30025/091

Zeitraum

04.02.2026 - 03.08.2026

Land

Rumänien

Institut

Gottfried Wilhelm Leibniz Universität Hannover
Institute of Food and One Health
Abteilung Molekulare Lebensmittelchemie u. -entwicklung

Betreuer

Prof. Dr. Tuba Esatbeyoglu